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Bread is sacred in Italy, it’s there at almost every family meal and should never be wasted. Silvia shares three delicious ways to repurpose leftover bread, starting with a rustic, healthy orecchiette pasta, a baked fish dish with roasted bread and a dessert so spectacular you wont believe its made with stale bread.
Episode 4
Bread is sacred in Italy, it’s there at almost every family meal and should never be wasted. Silvia shares three delicious ways to repurpose leftover bread, starting with a rustic, healthy orecchiette pasta, a baked fish dish with roasted bread and a dessert so spectacular you wont believe its made with stale bread.
No cast information available.