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It's Alive! With Brad S01 | Loggd

It's Alive! With Brad

Season 1

2016 • 18 Episodes

Season 1

0 0 0 0

Members

Reviews

Lists

Activity from Friends

How to Brew Your Own Kombucha with Brad

S01 E01 • Friday, Oct 21, 2016 • Oct 21

In episode 1 of 'It's Alive' with Bon Appétit test kitchen manager Brad Leone, we follow him through his process of brewing his own kombucha. Main takeaways include: be creative, keep your SCOBY clean, take care of her, feed her, and use food-grade bottles to avoid glass explosions. It's a learning experience.

Brad Makes Cultured Butter

S01 E02 • Sunday, Dec 4, 2016 • Dec 4

Bon Appétit test kitchen manager, Brad Leone, is back with episode 2 of "It’s Alive," and this time he’s taking you to school, making tangy, creamy, salty cultured butter. Will it be boring? Nope. Is the process scientifically accurate? Maybe. Will there be jokes and made-up words? Most likely. Will you learn about butter? Of course. Get those churning hands ready, buy some buttermilk, cream, and grab some bread. It’s Butter. It’s Alive.

Brad Makes Beer

S01 E03 • Sunday, Jan 15, 2017 • Jan 15

For episode 3 of "It's Alive," Bon Appetit Test Kitchen Manager, Brad Leone, visits Suarez Family Brewery in Livingston, NY. Brewmaster, Dan Suarez, may realize he's in for a little more than he bargained for when Brad gets his hands (and face) a little dirty. Will you be able to make beer at home after watching? Probably not... but as Dan Suarez said after reviewing this video "This is as technically correct as Brad Leone can be."

Brad Makes Fermented Garlic Honey

S01 E04 • Monday, Feb 13, 2017 • Feb 13

Bon Appétit test kitchen manager, Brad Leone, is back with episode 4 of "It’s Alive," and this time he’s making fermented garlic honey. If that sounds simple...it is. That doesn't mean Brad won't have fun with it, though. Join him on this wild and roundabout journey to put two or three ingredients together.

Brad Makes Perfect Corned Beef

S01 E05 • Wednesday, Mar 15, 2017 • Mar 15

Bon Appétit test kitchen manager, Brad Leone, is back with episode 5 of "It’s Alive," and this time he’s making corned beef. Brad guides you through the process of celebrating St. Patrick's Day in style, complete with bagpipes, Guinness, dolphins and...wait, what? It may not technically be alive anymore, but we kind of just let Brad do his thing.

Brad Uses Moldy Rice (Koji) to Make Food Delicious

S01 E06 • Thursday, Apr 27, 2017 • Apr 27

Bon Appétit test kitchen manager, Brad Leone, is back with episode 6 of "It’s Alive," and this time he’s experimenting with koji-rubbed meats. His koji-rubbed short ribs are a crowd favorite, but will the chicken and "experimental shrimp" be winners too? Join Brad on this marginally scientific adventure to find out!

Brad Makes a Fermented Mexican Pineapple Drink (Tepache)

S01 E07 • Thursday, May 11, 2017 • May 11

Bon Appétit test kitchen manager, Brad Leone, is back with episode 7 of "It’s Alive," and this time he’s brewing up a refreshing batch of tepache. Highlights include, "I want to drink this all summer long" and "I hope this doesn't blow up."

Brad Makes Fermented Hot Sauce

S01 E08 • Friday, Jun 2, 2017 • Jun 2

Bon Appétit test kitchen manager, Brad Leone, is back with episode 8 of "It’s Alive," and this time he's bringing the fire with his homemade hot sauce.

Brad Grills Steak on a Campfire

S01 E09 • Tuesday, Jul 11, 2017 • Jul 11

Bon Appétit test kitchen manager, Brad Leone, is back with episode 9 of It's Alive. This time Brad takes his skills out of the kitchen and into the woods to teach you how to build the perfect campfire for cooking delicious food outdoors. Whether you're at a campground, backyard, or taking a quick day trip into the woods, Brad's setup lets you get creative and flex your outdoor culinary skills.

Brad Makes Campfire Seafood

S01 E10 • Thursday, Jul 13, 2017 • Jul 13

Bon Appétit test kitchen manager, Brad Leone, is back with episode 10 of It's Alive. Brad uses the multi-zone campfire he built in the previous episode to whip up a delicious seafood feast for him and Vinny, with salmon, shrimp, oysters, langoustines, and more!

Brad Makes Campfire Breakfast

S01 E11 • Friday, Jul 21, 2017 • Jul 21

Bon Appétit test kitchen manager, Brad Leone, is back with episode 11 of It's Alive. Join Brad as he prepares a breakfast feast with his multi-zone campfire. He ends up with a delicious egg, potato, and bacon mix, a cheesy sausage wheel, some scrumptious stone fruit, and roughly nine-and-a-half of his fingers.

Brad Makes Campfire Ribs

S01 E12 • Wednesday, Aug 2, 2017 • Aug 2

Bon Appétit test kitchen manager, Brad Leone, is back with episode 12 of It's Alive. Brad wraps up his camping series with some delicious campfire cooked BBQ ribs, corn on the cob, and a neat little tip on how to make the most of your cooler.

Brad Makes Mistakes

S01 E13 • Friday, Aug 25, 2017 • Aug 25

In this special edition of It's Alive, Bon Appétit Test Kitchen Manager Brad Leone shows you that he's not perfect. Despite a nearly flawless record thus far, Brad demonstrates he knows no bounds when it comes to going off topic, expressing himself with colorful language, and yelling at a tent.

Brad Makes Crunchy, Half-Sour Pickles

S01 E14 • Friday, Sep 15, 2017 • Sep 15

Bon Appétit Test Kitchen manager, Brad Leone, is back with episode 14 of It's Alive. Watch as Brad makes his favorite, crunchy, half-sour pickles using a salt brine and a blend of tasty spices. Brad also discusses the solar eclipse, takes a crash course in film history, and recaps his vacation.

Brad Explores an Oyster Farm

S01 E15 • Friday, Sep 29, 2017 • Sep 29

Bon Appétit Test Kitchen Manager Brad Leone is back with episode 15 of It's Alive. Brad takes a trip to Duxbury, Massachusetts to visit the folks at Island Creek Oyster to see what it takes to be an oyster farmer. He observes all the stages of oyster development, gets put to work on the farm, and learns the proper way to shuck an oyster!

How To Make Sausage with Brad

S01 E16 • Friday, Oct 13, 2017 • Oct 13

Bon Appétit Test Kitchen Manager Brad Leone is back with episode 16 of It's Alive. Brad takes a trip to Portland, Oregon to literally see how the sausage is made. He's joined by Elias Cairo of Olympia Provisions, who guides Brad through the process of emulsifying, stuffing, and smoking the meats.

Brad Makes Sauerkraut

S01 E17 • Friday, Oct 27, 2017 • Oct 27

Bon Appétit Test Kitchen Manager Brad Leone is back for Episode 17 or "It's Alive," and this time he's making a fermentation classic: sauerkraut. Join Brad as he turns some cabbage into delicious kraut, daydreams, and delves into movie trivia.

Brad Makes Kimchi

S01 E18 • Friday, Nov 10, 2017 • Nov 10

Bon Appétit Test Kitchen Manager Brad Leone is back for Episode 18 or "It's Alive," and this time he's making kimchi. Join Brad as he battles test kitchen distractions and rubber gloves to show you his version of a cabbage kimchi.

It's Alive! With Brad

Season 1

2016 • 18 Episodes

Activity from Friends

How to Brew Your Own Kombucha with Brad

S01 E01 • Friday, Oct 21, 2016 • Oct 21

Brad Makes Cultured Butter

S01 E02 • Sunday, Dec 4, 2016 • Dec 4

Brad Makes Beer

S01 E03 • Sunday, Jan 15, 2017 • Jan 15

Brad Makes Fermented Garlic Honey

S01 E04 • Monday, Feb 13, 2017 • Feb 13

Brad Makes Perfect Corned Beef

S01 E05 • Wednesday, Mar 15, 2017 • Mar 15

Brad Uses Moldy Rice (Koji) to Make Food Delicious

S01 E06 • Thursday, Apr 27, 2017 • Apr 27

Brad Makes a Fermented Mexican Pineapple Drink (Tepache)

S01 E07 • Thursday, May 11, 2017 • May 11

Brad Makes Fermented Hot Sauce

S01 E08 • Friday, Jun 2, 2017 • Jun 2

Bon Appétit test kitchen manager, Brad Leone, is back with episode 8 of "It’s Alive," and this time he's bringing the fire with his homemade hot sauce.

Brad Grills Steak on a Campfire

S01 E09 • Tuesday, Jul 11, 2017 • Jul 11

Brad Makes Campfire Seafood

S01 E10 • Thursday, Jul 13, 2017 • Jul 13

Brad Makes Campfire Breakfast

S01 E11 • Friday, Jul 21, 2017 • Jul 21

Brad Makes Campfire Ribs

S01 E12 • Wednesday, Aug 2, 2017 • Aug 2

Brad Makes Mistakes

S01 E13 • Friday, Aug 25, 2017 • Aug 25

Brad Makes Crunchy, Half-Sour Pickles

S01 E14 • Friday, Sep 15, 2017 • Sep 15

Brad Explores an Oyster Farm

S01 E15 • Friday, Sep 29, 2017 • Sep 29

How To Make Sausage with Brad

S01 E16 • Friday, Oct 13, 2017 • Oct 13

Brad Makes Sauerkraut

S01 E17 • Friday, Oct 27, 2017 • Oct 27

Brad Makes Kimchi

S01 E18 • Friday, Nov 10, 2017 • Nov 10

No previous

season

Season 2

No poster

0 0 0 0

Completed

2016

S1Season 1

18 Episodes

Aired

Oct 21, 2016 - Nov 10, 2017

Network

YouTube

Genres

Documentary Comedy

It's Alive! With Brad

Season 1

2016 • 18 Episodes

Season 1

0 0 0 0

Members

Reviews

Lists

Activity from Friends

How to Brew Your Own Kombucha with Brad

S01 E01 • Friday, Oct 21, 2016 • Oct 21

Brad Makes Cultured Butter

S01 E02 • Sunday, Dec 4, 2016 • Dec 4

Brad Makes Beer

S01 E03 • Sunday, Jan 15, 2017 • Jan 15

Brad Makes Fermented Garlic Honey

S01 E04 • Monday, Feb 13, 2017 • Feb 13

Brad Makes Perfect Corned Beef

S01 E05 • Wednesday, Mar 15, 2017 • Mar 15

Brad Uses Moldy Rice (Koji) to Make Food Delicious

S01 E06 • Thursday, Apr 27, 2017 • Apr 27

Brad Makes a Fermented Mexican Pineapple Drink (Tepache)

S01 E07 • Thursday, May 11, 2017 • May 11

Brad Makes Fermented Hot Sauce

S01 E08 • Friday, Jun 2, 2017 • Jun 2

Bon Appétit test kitchen manager, Brad Leone, is back with episode 8 of "It’s Alive," and this time he's bringing the fire with his homemade hot sauce.

Brad Grills Steak on a Campfire

S01 E09 • Tuesday, Jul 11, 2017 • Jul 11

Brad Makes Campfire Seafood

S01 E10 • Thursday, Jul 13, 2017 • Jul 13

Brad Makes Campfire Breakfast

S01 E11 • Friday, Jul 21, 2017 • Jul 21

Brad Makes Campfire Ribs

S01 E12 • Wednesday, Aug 2, 2017 • Aug 2

Brad Makes Mistakes

S01 E13 • Friday, Aug 25, 2017 • Aug 25

Brad Makes Crunchy, Half-Sour Pickles

S01 E14 • Friday, Sep 15, 2017 • Sep 15

Brad Explores an Oyster Farm

S01 E15 • Friday, Sep 29, 2017 • Sep 29

How To Make Sausage with Brad

S01 E16 • Friday, Oct 13, 2017 • Oct 13

Brad Makes Sauerkraut

S01 E17 • Friday, Oct 27, 2017 • Oct 27

Brad Makes Kimchi

S01 E18 • Friday, Nov 10, 2017 • Nov 10

It's Alive! With Brad

Season 1

2016 • 18 Episodes

Activity from Friends

How to Brew Your Own Kombucha with Brad

S01 E01 • Friday, Oct 21, 2016 • Oct 21

Brad Makes Cultured Butter

S01 E02 • Sunday, Dec 4, 2016 • Dec 4

Brad Makes Beer

S01 E03 • Sunday, Jan 15, 2017 • Jan 15

Brad Makes Fermented Garlic Honey

S01 E04 • Monday, Feb 13, 2017 • Feb 13

Brad Makes Perfect Corned Beef

S01 E05 • Wednesday, Mar 15, 2017 • Mar 15

Brad Uses Moldy Rice (Koji) to Make Food Delicious

S01 E06 • Thursday, Apr 27, 2017 • Apr 27

Brad Makes a Fermented Mexican Pineapple Drink (Tepache)

S01 E07 • Thursday, May 11, 2017 • May 11

Brad Makes Fermented Hot Sauce

S01 E08 • Friday, Jun 2, 2017 • Jun 2

Bon Appétit test kitchen manager, Brad Leone, is back with episode 8 of "It’s Alive," and this time he's bringing the fire with his homemade hot sauce.

Brad Grills Steak on a Campfire

S01 E09 • Tuesday, Jul 11, 2017 • Jul 11

Brad Makes Campfire Seafood

S01 E10 • Thursday, Jul 13, 2017 • Jul 13

Brad Makes Campfire Breakfast

S01 E11 • Friday, Jul 21, 2017 • Jul 21

Brad Makes Campfire Ribs

S01 E12 • Wednesday, Aug 2, 2017 • Aug 2

Brad Makes Mistakes

S01 E13 • Friday, Aug 25, 2017 • Aug 25

Brad Makes Crunchy, Half-Sour Pickles

S01 E14 • Friday, Sep 15, 2017 • Sep 15

Brad Explores an Oyster Farm

S01 E15 • Friday, Sep 29, 2017 • Sep 29

How To Make Sausage with Brad

S01 E16 • Friday, Oct 13, 2017 • Oct 13

Brad Makes Sauerkraut

S01 E17 • Friday, Oct 27, 2017 • Oct 27

Brad Makes Kimchi

S01 E18 • Friday, Nov 10, 2017 • Nov 10