ACTION BRONSON AT NYC'S BEST BAKERY

S06 E01 • Thursday, May 5, 2022 • May 5 • 11m

Spend the day with Action Bronson at La Bicyclette, one of the great patisseries of NYC, where master baker, FLO, makes the BEST BAGUETTE ON THE PLANET. PERIOD.

THE BEST COFFEE IN NEW YORK CITY WITH ACTION BRONSON

S06 E02 • Friday, May 27, 2022 • May 27 • 12m

Join Action Bronson as he tours NYC to taste some of the BEST COFFEE known to man or woman.

RARE CHEESE TASTINGS AND STRENGTH TRAINING AT THE RAP CONCERT WITH ACTION BRONSON AND THE ALCHEMIST

S06 E03 • Wednesday, Jun 15, 2022 • Jun 15 • 6m

Join Action Bronson and The Alchemist as they stop in NYC while on tour to partake in a rare cheese tasting backstage and they enjoy a burger from SMASHED in the Lower East Side

2ND ANNUAL FTD BLOCK PARTY IN BROOKLYN

S06 E04 • Monday, Jan 9, 2023 • Jan 9 • 9m

THE UNITED NATIONS OF FOOD…. AN ETHNIC CARNIVAL

THE BEST CANNOLI IN NEW YORK CITY WITH ACTION BRONSON

S06 E05 • Monday, Jan 23, 2023 • Jan 23 • 11m

Action Bronson continues his never ending quest to learn how to cook and bake and everything. This time we are in Brooklyn at Fortunato Brothers Bakery to learn how the best cannoli in New York City are made. Action's guide is Biagio Fortunato, a second generation pasticere and co-owner of the bakery. Bronson starts off with an espresso and a deliziosa, before trying his hand at rolling out the dough for the shells. After Action, Biagio, and the crew finish frying the cannoli shells, Bronson unveils his special flavor cannoli cream. Enjoy.

THE NEVER ENDING TOP DISHES OF NYC

S06 E06 • Monday, Feb 6, 2023 • Feb 6 • 9m

Action Bronson kicks off his Never Ending Top Ten with a visit to three of New York City's best restaurants. The day starts off at Frenchette in TriBeCa for soft scrambled eggs, or brouillade as the French call it, with escargot. Then we head to Greenwich Village for seared tuna fat hand rolls with Thai chilis and scallions at Shuko. The only possible way to top this is sit down with the owner of Don Peppe in Ozone Park, Queens for the best baked clams you have ever had in your life. Enjoy!

RARE BRAZILIAN BEEF AT A MOM AND POP BUTCHER SHOP

S06 E07 • Monday, Feb 20, 2023 • Feb 20 • 10m

Action Bronson treats the people of Long Island to an impromptu barbecue on the sidewalk. Bronson had asked his friends at Babylon Village Meat Market to track down a rare cut of beef called Cupim, the muscle on the back of Zebu cow, so he could make his first attempt at grilling the said piece of meat. While the grill is hot, Action's host at the butcher shop breaks out a wide array of dry-aged steaks for the feast. We even see Bronson freestyle a kebab on a chicken rotisserie skewer, to the delight of the many onlookers. Enjoy!

THE NEVER ENDING TOP DISHES OF NYC PART 2

S06 E08 • Monday, Mar 6, 2023 • Mar 6 • 13m

Action Bronson takes on a deeply personal food tour of some of the best off the beaten path restaurants in New York City. First up, Kew Gardens Chicken. Action has been eating here since he was a teenager and it still stands up. The next is a new spot on the Bronson list, but it holds the title for satisfying soulful food. The restaurant is called Ix, and it specializes in Guatemalan food, but with an international twist set in Brooklyn. We then head back to Queens, and feast at the incomparable Merguez and Frites. You have never experienced a mix grill, stewed chicken, and sandwiches like this in your life. Enjoy!

THE NEVER ENDING TOP DISHES OF NYC PART 3

S06 E09 • Monday, Mar 20, 2023 • Mar 20 • 13m

In Part 3 of Action Bronson's Never Ending Top 10 series, Nick Baglivo of L'Industrie Pizza joins him. In the episode, Bronson starts in Corona Queens at La Cabaña for chicharron de Pollo and boiled yuca. Then we move around the corner onto Roosevelt ave for some al fresco dining under the 7 train at Tlayuda Oaxaqueña Sr. San Pablo for tlayuda de cecina and some cafe de olla(Mexican spiced coffee.) Finally, to wrap up this unforgettable day, Action takes Nick to Michael Solomonov's incredible meat skewer restaurant Laser Wolf. Solomonov and his chef Mike Mayo treat Action and Nick to the whole menu.

ACTION BRONSON EATS BOSTON’S BEST PIZZA & KEBABS + SNEAKER DROP PARTY

S06 E10 • Tuesday, Apr 11, 2023 • Apr 11 • 9m

Action Bronson had some things to take care of surrounding the release of his first sneaker collaboration with New Balance in Boston. So Action took advantage by visiting the much-lauded Santarpio's Pizza in East Boston. Don't let the name fool you; although the pizza is some of the best in the North East, the lamb and sausage bbq skewers seal the deal in making this place a must-visit every time Bronson's in Boston. Besides the pizza and kebabs, we also get an inside look at Action's creative process inside the New Balance offices. Enjoy!

CHAMPAGNE AND NEW YORK CITY'S BEST BURGER w/ ACTION BRONSON

S06 E11 • Monday, Apr 24, 2023 • Apr 24 • 11m

In this episode, Action Bronson visits his old friend Billy Durney at the Red Hook Tavern. Billy and his team treat Action to everything from Cosmo's to Steak Au Poivre made with Cambodian peppercorns. We also hear the story of the restaurant's legendary cheeseburger that took Billy eight months to perfect while sipping on incredible wines.

Action Bronson Tries NYC’s Newest Pizza Obsession

S06 E12 • Monday, May 8, 2023 • May 8 • 8m

In this episode, Action visits acclaimed chef Wylie Dufresne at his newly opened pizzeria, Stretch. After Action reminisces about a dessert he once had at one of Wylie’s previous restaurants, he is treated to a smorgasbord of modern pizzeria delights. The highlights were the Ploughman pizza, the potato chip salad, and the incredible soft-serve sundae.

SoHo’s Best Middle-Eastern Food With Action Bronson, Marlon "Chito" Vera, The Alchemist & Larry June

S06 E13 • Monday, May 22, 2023 • May 22 • 14m

In this episode of FTD, Action Bronson is reunited with his old eating pal, The Alchemist. The notoriously picky producer is joined by his latest musical collaborator Larry June. Together they have been on a little press run for their latest album, and Action invited them to try out the pop-up from the much sought-after site-specific cooking outfit LEV. If this weren't enough, the bantam-weight UFC sensation, Marlon "Chito" Vera, showed up with Action to help take down copious amounts of incredible food and wine

Discovering NYC Food Secrets Under The 7 Train

S06 E14 • Monday, Jun 5, 2023 • Jun 5 • 13m

Have you ever wondered where the best Thai food, chicken samosa, and Chinese-Peruvian BBQ can be had? Well, if you are looking for this and more in NYC, get on the 7 train after watching this video. Action Bronson lays it out real nice, keeping three incredible spots within a one-mile radius in the world’s borough, Queens. Enjoy.

THE BIRTH OF PIZZA GREATNESS WITH ACTION BRONSON

S06 E15 • Monday, Jun 19, 2023 • Jun 19 • 14m

We are in the golden age of pizza, and Chrissy's Pizza is proof of that. In this episode, Action Bronson gets a rare glimpse of what is destined to become one of the most sought-after slices in New York City. Chrissy, aka Chris Hansell, cooked up several pies for Action to taste alongside several bottles of wine. By they end of the night, Action and Chris got to the bottom of what made the slices of their youth taste the way they did. Enjoy.

REAL NEW YORK CITY COMFORT FOOD: MARK’S OFF MADISON

S06 E16 • Monday, Jul 3, 2023 • Jul 3 • 9m

In this special episode of FTD, Chef Mark Stroussman takes Action Bronson on a whirlwind tour of Italian, Jewish, and deli-esque style food all in one restaurant, Mark's Off Madison. From start to finish, we taste bagels, challah, a club, a flame-grilled burger, Amsterdam-style fries, lasagna, baked calamari, shrimp, tagliatelle, eggplant parmigiana, and an assortment of cookies. Strap in and enjoy.

Little Italy Food Tour With Action Bronson

S06 E17 • Monday, Jul 17, 2023 • Jul 17 • 13m

Action Bronson heads to Little Italy for epic cheese tasting at DiPalo’s Fine Food and some bahn mi’s from Saigon Vietnamese Deli Sandwich.

What Culinary Richness Awaits Action In Astoria, Queens?

S06 E18 • Monday, Jul 31, 2023 • Jul 31 • 8m

In this episode Action Bronson blesses us with a three amazing spots all on the same street in the food Mecca of Astoria. We’ve hit spots in this neighborhood before, and we will certainly do it again, but try these three places along 31st Street, and let us know what you think. First up is the Neptune Diner, Bronson displays his accrue knowledge of a the menu by ordering his signature sandwich. Then we have a chicken souvlaki mid-course at Christo’s. Then to round it out, we have the greatest open secret in Italian Delis, Rosario’s. Bronson tries a little of everything, but keep his mind off the pizza. Enjoy!

NATURAL WINE & FINE DINING IN NYC

S06 E19 • Monday, Aug 14, 2023 • Aug 14 • 12m

In this episode of FTD, Action Bronson dines at one of New York's best restaurants, The Four Horsemen. His hosts are wine director Justin Chearno and executive chef Nick Curtola. The food is so exciting that Action must remain standing throughout the meal. Everything from the pickled kohlrabi to the sticky toffee pudding was perfect.

SHAVED ICED AND ALLEYWAY WINE: EXPLORING THE LA FOOD SCENE

S06 E20 • Monday, Aug 28, 2023 • Aug 28 • 16m

We escaped to LA in today's episode of FTD. First up, we visited the newly opened YESS Restaurant for a date and Irish whiskey Kakigori(shaved ice) to start the day. After that, Action's pals, Arjun and Nakul Mahendro, called Little Fish for one of their fried fish sandwiches. To wrap things up, Action met up with Scott Sampler from Scotty Boy Wines for an evening of "Thai Taco Tuesday" food from Ananjak Thai Cuisine's chef Justin Pichetrungsi. Enjoy.

THE ULTIMATE FOOD TOUR IN LONDON TOWN | PART 1

S06 E21 • Monday, Sep 11, 2023 • Sep 11 • 17m

We are kicking off our three-part London series with a visit to Kiln in SoHo for what might be a new record in dishes served during one sitting on FTD. Then we headed back to Mangal II to see how the brothers Dirik had updated their family's Turkish restaurant. This episode is full of grilled meats, seasonal produce, wine, and even a live performance from Action and his band, Human Growth Hormone.

ON THE HUNT FOR KEBABS | LONDON FOOD TOUR PART 2

S06 E22 • Monday, Sep 25, 2023 • Sep 25 • 11m

In part two of our London Food Tour, Action meets back up with Sertaç Dirik for all types of Turkish cuisine. Our first stop was centered around Adana Kebabs at Sertaç's old stand-by, 01 Adana Restaurant. Then we headed to Ustun Lamachun & Pide Salonu for, you guessed it, Lamachun and Pide. To round things out, we needed a really good doner kebab, so we proceeded to David Schwimmer's favorite, The Best Turkish Kebab. Enjoy!

THE POWER LUNCH W/ FERGUS HENDERSON | LONDON FOOD TOUR PART 3

S06 E23 • Monday, Oct 2, 2023 • Oct 2 • 11m

In this exceptional episode, Action Bronson dines at St. John with its founders, chef Fergus Henderson and Trevor Gulliver. St. John is a London restaurant known for revitalizing British cuisine in the early 1990s. We cover all parts of the restaurant with Trevor and Fergus, from the kitchen to the bar, so the need for a drink and some food by the end of the episode will be greater than usual. Enjoy!

FROM PARIS WITH LOVE | PART DEUX

S06 E24 • Monday, Oct 23, 2023 • Oct 23 • 11m

The wait is over; Action and Clovis are together again on the streets of Paris, eating and drinking everything in their path. We kick off this eight-part series at the historic Chope Des Artiste for a bottle of wine or three and some light bites. Then Clovis brings Action to Early June, where visiting chef Michael Janczewski made his Szchuan-inspired cuisine. This was just day one, and they hit hard and fast. Bon Appetit.

CHOCOLATE DREAMS TO TOP 10 BEST RESTAURANT IN THE WORLD

S06 E25 • Monday, Oct 30, 2023 • Oct 30 • 18m

This episode is about luxury, straight up. Our visit brings to Paris's premier chocolatier, Jaques Genin. Monsieur Genin taste Action and Clovis through some of his classic caramel's, that are €110 a kilo no less, and a little pistachio ice cream before taking them into the laboratory. Tasting chocolate and drinking champagne makes you hungry, so Clovis scored a table at Table by Bruno Verjus. Bruno is a true connoisseur and his restaurant is a reflection of that. From the razor clams to the back vintages of Overnoy and Prieuré Roch, this meal is one for the books.

A DAY WITH PARIS’S MASTER BUTCHER

S06 E26 • Monday, Nov 6, 2023 • Nov 6 • 11m

In our third installment of From Paris With Love Part Deux, Action spends the morning with Louis-Marie Martin in his restaurant-butcher shop, The Butcher of Paris. Located in the Marché des Enfants Rouges, Louis-Marie and Action break down a lamb, check in on some dry-aging pigeons, and then have an epic lunch.

KEBABS, TACOS & PAN-ASIAN CUISINE

S06 E27 • Monday, Nov 13, 2023 • Nov 13 • 17m

In the latest installment of From Paris with Love Part Deux, Action and Clovis satisfy their craving for tacos, kebabs, and Pan-Asian cuisine. First up is Nopal to see Paris's taco master, Manu. Then, we visited MEHMET in the Montmartre neighborhood. It was Action's first time at both places, but he might have gone back a few more times on this trip. To round things out, we visit FTD veterans Tatiana and Katia Levha at Double Dragon, where Action and Clovis got to preview their revamped menu. Bon Appetit.

RIDICULOUSLY GOOD FOOD IN LOS ANGELES

S06 E28 • Monday, Dec 4, 2023 • Dec 4 • 14m

We are halfway through the second installment of our "From Paris with Love" series, so we decided to take a brief detour to Los Angeles to check in with two of LA's best chefs, Matt Molina and Kris Yenbamroong. These chefs prepare two of Action's favorite dishes: the seasonal crudo at Matt's restaurant Hippo and the crispy rice salad at Kris's restaurant Night+Market. Later on we dig into some Thai-style crunch wraps, plus much more! Enjoy!

FINE WINE, PIZZA, AND ICE CREAM | FROM PARIS WITH LOVE: PART DEUX

S06 E29 • Monday, Dec 11, 2023 • Dec 11 • 14m

In this very special episode, we caught up with our favorite culinary couple, Jessica Yang and Robert Compagnon. In 2019, we visited them at Le Rigmarole, their yakitori-centric restaurant, but a lot has changed since, and now they run the wildly popular ice cream parlor and wine bar, Folderol, and have turned the former into Pizzamarole, a sourdough pizza place they run with their friend Dan Pearson. And this is where Action, Clovis, and their rag-tag wine and food crew hung out for a few hours one afternoon this past summer. So strap in and get ready for all your favorite food being eaten by your favorite people. Enjoy!

FINE DINING IN A STREET MARKET FEAT. AMINÉ & SALEHE BEMBURY| FROM PARIS WITH LOVE PART DEUX

S06 E30 • Monday, Jan 1, 2024 • Jan 1 • 15m

In this episode, Action is back at the Marché des Enfants Rouges. This time it is to eat at the seafood focused Les Enfants du Marché. As usual, there is copious amounts of amazing food and wine. Enjoy.

SASHIMI BOATS AND SZECHUAN FUSION | FROM PARIS WITH LOVE PART DEUX

S06 E31 • Monday, Jan 15, 2024 • Jan 15 • 17m

Hoo Bangin with more Parisian restaurant coverage? FTD, that's who. In this episode, Action and Clovis head to a West Side Connection-inspired izakaya, then dip for a bit of ice cream at Le Verre Volé before heading back to Early June for some more Szechuan-inspired food. This time, we hear more from Cami and Victor, les propriétaires of Early June, about how the restaurant works. Enjoy.

THE FINAL MEAL: NY-STYLE BURGERS & FRENCH CLASSICS | FROM PARIS WITH LOVE PART DEUX

S06 E32 • Monday, Jan 29, 2024 • Jan 29 • 14m

The thrilling finale of From Paris with Love, Part Deux takes us on an extraordinary journey, featuring a visit to Paris’s newest wine bar, a delightful meal at the restaurant that won the title of best Bistrot in 2023, and an indulgence in the famous Dumbo Burger. This series would not have been possible without the contribution of the finest restaurants, markets, chefs, winemakers, loyal friends, and fans. Thank you all for making this a reality!

HOME STYLE INDIAN FOOD IN LA W/ ALCHEMIST & BADMAASH FAMILY

S06 E33 • Monday, Feb 5, 2024 • Feb 5 • 13m

In today's episode, Action visits the young men behind the burgeoning Badmaash restaurant empire, Nakul and Arjun Mahendro. The brothers wanted Action to cook and sample some of their family's food, which they had their mother and father come in and make for them in the test kitchen behind their burger restaurant, Burgers 99. Even The Alchemist showed up for this heartwarming family-centric episode. Enjoy!

FRANCE INVADES NEW YORK CITY: 3 CUISINES IN 1 DAY

S06 E34 • Monday, Feb 26, 2024 • Feb 26 • 17m

In this episode, Clovis visits Action in NYC. The day starts with a visit to Tony's Beechurst Deli in Whitestone Queens for some Italian American classics. Still, it quickly devolves into wine tasting with French wine legend Jean Pierre Robinot. Then, there is a cavalcade of Clovis's compatriots, with a visit to a Bistrot Paul Bert pop at the restaurant Leo. Enjoy!

THE BEST PIZZA, SANDWICH, AND TAIWANESE FOOD IN NYC

S06 E35 • Monday, Mar 11, 2024 • Mar 11 • 14m

If you are craving a tuna sandwich, a slice of pizza, or a five-course Taiwanese meal, then we have the episode for you. In today’s episode, we kick it off with an intense workout, then head to Radio Bakery for a crash course in sandwiches and pastries from the head baker. Then it’s onto Action’s old middle school pizza go-to. To finish things off, we sit down for some fan tuan, fried pork chops, and wine. Enjoy!

FTD PRESENTS: ACTION BRONSON'S ROAD TO THE RESTAURANT PART 1

S06 E36 • Monday, Apr 8, 2024 • Apr 8 • 15m

UNCONVENTIONAL TRAINING, BURGERS, AND TUNA TOMAHAWKS (W/ MEYHEM LAUREN)

S06 E37 • Monday, Apr 22, 2024 • Apr 22 • 16m

On this episode of FTD, it’s another training day food special with Action Bronson! After a grueling workout, we stop by the No Good Burger Joint for some flavor combinations you’ve likely never seen or heard of before like their classic peanut butter & jelly burger on ezekiel bread. Then, we head over to Marea for some fine dining experimentation where Meyhem Lauren joins Action to create and taste some unique Tuna bites. Enjoy!

FINDING UNUSUAL BURGER COMBINATIONS IN NYC

S06 E38 • Monday, May 6, 2024 • May 6 • 14m

In this episode of FTD, Action Bronson scours New York City for the most obscure burger he can find. We started off our search in Chinatown, where we had simple and classic lamb burgers at JoJo Duck. Then, we headed over to Saigon Social in the Lower East Side for a round of delicious appetizers before tasting a one-of-a-kind banh mi burger. Our adventure wrapped up at BK Jani in Williamsburg, known for its famous and top-reviewed Jani burger with a mint chutney twist. Enjoy!

THE ALT-PASTA REVOLUTION: NEW YORK EDITION

S06 E39 • Monday, May 20, 2024 • May 20 • 16m

On this episode of FTD, Action Bronson scours New York City to find the most unique “alt” pasta in the city. First up, Action heads to Win Son Bakery in Brooklyn for some quick bites and coffee. Then, we head to Win Son Restaurant to start our pasta adventure. Here, we tried the ultimate Taiwanese pasta fusion dishes: from a large format wonton dish with a black bean paste to chili crisp spaghettini. Enjoy!

MUST TRY LA ALT PASTAS: BANGKOK MALL PASTA, INDIAN MAC & CHEESE

S06 E40 • Monday, Jun 3, 2024 • Jun 3 • 11m

On this episode of FTD, Action Bronson continues his search for the most unique pasta flavors, this time in Los Angeles. First up, we headed over to Night + Market Song in Silver Lakes to try classic Bangkok Mall Pasta. Over on Sunset Boulevard, we stopped by Pijja Palace for the ultimate takes on Indian-inspired pasta like saffron mac and cheese. Enjoy!

ACTION BRONSON'S ROAD TO THE RESTAURANT PART 2

S06 E41 • Monday, Jun 10, 2024 • Jun 10 • 15m

Action Bronson is creating the ultimate menu of sides using local NYC ingredients. First up, we stop by our favorite spot, Rosario’s, for some fresh cheeses and guanciale. Then, we stopped by the local butcher for the ultimate selection of cold cuts. Using those ingredients, we headed to the studio and created the ultimate tasting session of sides inspired by Action’s childhood food favorites. From a classic döner to an experimental take on a blooming onion, we tasted some epic eats. Enjoy!

THE ALT BURGER JOURNEY CONTINUES...

S06 E42 • Monday, Jul 1, 2024 • Jul 1 • 15m

The hunt for the ultimate alt burger isn’t over yet. On this episode of FTD, Action Bronson continues his search in New York City. First up, we headed over to Zaab Zaab in the Lower East Side for some Thai flavor fusion with dishes like their rice burger. We continued our journey in Queens at Mama Yoshi’s Mini Mart, where we tried their signature natto burger made with fermented soybeans. Finally, we went to Burger City, a classic American-style burger joint with the classics: mozzarella sticks, chicken tenders, and cheeseburgers. Enjoy!

A DAY IN THE GYM WITH ACTION BRONSON & JOE ROGAN: PART 1

S06 E43 • Monday, Jul 15, 2024 • Jul 15 • 15m

On this special episode of FTD, Action Bronson is joined by Joe Rogan for the ultimate gym session in Austin. Joe walked us through his typical workout routine involving kettlebells and windmills. After talking about diet and the importance of balancing it with exercise, we wrapped up the session with a dip in the cold plunge. Enjoy!

POST-WORKOUT TEXAN-EGYPTIAN BARBECUE WITH JOE ROGAN PART 2

S06 E44 • Monday, Jul 22, 2024 • Jul 22 • 10m

This week on FTD, we’re finishing out the ultimate workout day with Joe Rogan and Action Bronson. After spending some time in the gym, Joe and Action headed to a well-known food truck where Texas barbecue meets Egyptian flavors. We tried everything from an insane lamb rack brisket to a unique plate of pomegranate-glazed pork ribs. Enjoy!

ACTION BRONSON'S ONE-NIGHT-ONLY RESTAURANT POP-UP: CHUMBEH

S06 E45 • Monday, Jul 29, 2024 • Jul 29 • 10m

Action Bronson is taking over the Badmaash restaurant in Los Angeles for this special episode of FTD's Road to the Restaurant. With the help of the Badmaash family, we rolled out an exclusive menu inspiredx by Action’s favorite bites. To start this culinary adventure, we had an appetizer of sujuk croquettes paired with ivar, whipped feta, and stuffed zucchini. For the main course, we had lamb shanks, lahmajoun, and sujuk flatbreads. To finish the meal, the dessert was a whipped yogurt topped with honey, pistachio brittle, and sliced grapes. Thanks to everyone involved in making this possible, enjoy!

ACTION’S POP-UP TRAVELS FROM LA TO NYC!

S06 E46 • Monday, Aug 5, 2024 • Aug 5 • 11m

LA’s Chumbeh pop-up was such a success that Action is bringing it to New York City on this episode of FTD’s Road to the Restaurant. In collaboration with local eateries like Win Son and La Bicyclette, the crew curated the ultimate menu inspired by Action’s favorite dishes. Starters ranged from meatballs and sujuk to croquetas with smoked sujuk to zucchini salad and more. The main course featured savory dishes like chicken melise and a shuk burger. For dessert, the meal concluded with a sweet feta cheese roulé. Enjoy!

ACTION BRONSON'S HIDDEN TALENT FOR ART (+ STUDIO VISIT W/ COULTER JACOBS)

S06 E47 • Monday, Aug 12, 2024 • Aug 12 • 11m

In this very special episode of FTD, we visited artist Coulter Jacobs. Jacobs' studio is a monument to all of his interests, but for our time with him, we focused on his paintings. Action and Coulter talk about inspiration, process, and color. To wrap things up, Jacobs presents Action with two special paintings.

HOW DRY-AGED WAGYU BEEF GETS MADE

S06 E48 • Monday, Aug 19, 2024 • Aug 19 • 11m

Welcome back to FTD with Action Bronson. On this episode, we’re headed to North Bergen, New Jersey to check out the Pat LaFrieda facilities. Here, the finest quality dry-aged wagyu and other cuts of meat are made and shipped out to restaurants nationwide. After Pat LaFrieda Jr. walked us through the space and dry-aging process, we cooked some delicious steaks right out of a pickup truck in the parking lot. Enjoy!

LIVE FROM AUSTRIA PART 1: SCHNITZEL AND SPICY CURRYWURST

S06 E49 • Monday, Aug 26, 2024 • Aug 26 • 15m

Action and Clovis are back in the first episodes, detailing their summer romp through Vienna, Milan, Copenhagen, and London. In this episode, we start with a tranquil lunch at Glacis Beisel. After the schnitzel and salad, the boys walk to Vienna's spiciest sausage stand, Zum Scharfen Rene. To round things out, Action and The Human Growth Hormone band play us out with a new song from Action's latest album.

AUSTRIA PART 2: TOURING A SECRET COUNTRYSIDE VINEYARD

S06 E50 • Monday, Sep 2, 2024 • Sep 2 • 20m

Our hosts leave Vienna to visit the Austrian countryside. They are welcomed with a tour of the vineyards and cellar, where Christian explains the significance of the land and the unique wine-making process. The vineyard, once part of the sea, boasts a noble mountain, forest, and lake, contributing to the grapes' distinctive aroma and flavor. The hosts taste various wines, including a Rose wine, and admire the hand-press systems and aging process. They also learn about the shipping and bottling process and enjoy local foods while appreciating the natural beauty and care taken in cultivating the vineyard.