Log what you watch. Rate your favorites. See what friends are into.
Network
Genres
Created by
Where to Watch
Links
Aired
2014 • 5 Episodes
S03 E01 • Monday, Jan 20, 2014 • Jan 20 • 25m
Jimmy discovers that there's more to traditionally-matured cheese than meets the eye, thanks to a microorganism that helps give the likes of pecorino their distinctive hard rinds
S03 E02 • Monday, Feb 3, 2014 • Feb 3 • 25m
Jimmy Doherty finds out why Iceland supplies most of our cod. Kate Quilton investigates whether the banana's days are numbered. And Matt Tebbutt discovers why popcorn doesn't fill you up.
S03 E03 • Monday, Feb 10, 2014 • Feb 10 • 25m
Kate visits France to find out if a glass of red wine a day keeps the doctor away. Matt lifts the lid on skimmed milk. How do dairy farmers get exactly the right amount of fat in every pint of milk?
S03 E04 • Monday, Feb 24, 2014 • Feb 24 • 25m
Jimmy investigates whether manuka honey has any medicinal properties. Kate discovers why some varieties of caviar are so much cheaper than others. And Matt visits a Scottish distillery.
S03 E05 • Monday, Mar 3, 2014 • Mar 3 • 25m
Jimmy gives supermarket fish a sniff to discover how fresh the stock really is. Kate investigates how asparagus can be grown all year round in one of the driest places on earth - the Ica Valley, Peru.
Season 2
Season 4
Jan 20, 2014 - Mar 3, 2014
