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2002 • 1 Episode
S01 E01 • Sunday, Sep 1, 2002 • Sep 1
Martin seeks out innovations in East/West cuisine in Honolulu with two chefs who use their Chinese heritage to create modern masterpieces. In-studio recipes include: duck-filled sweet sesame balls; char siu quesadillas; roast duck nachos and beer-battered ahi rolls.
Sep 1, 2002