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2022 • 3 Episodes
S01 E01 • Monday, May 30, 2022 • May 30 • 55m
The three hosts go to Jeju and Tongyeong, both home to great seafood cuisine. At a research institute, they try the iconic soups of the Joseon era.
S01 E02 • Monday, May 30, 2022 • May 30 • 52m
Gukbap is Korea's ultimate comfort food. The three make stops in Busan, Daegu, Jeonju and Seoul in search of soups that pair well with rice.
S01 E03 • Monday, May 30, 2022 • May 30 • 51m
The trio visit restaurants that seek to satisfy modern tastes by putting a trendy or experimental spin on the old classics.
May 30, 2022