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In this episode, Heston creates a feast worthy of being served on the Titanic. The Edwardian period was a golden age of daring adventure when great banquets celebrated British heroes such as Lawrence of Arabia and Robert Falcon Scott. Heston wants to put on a feast that captures the Edwardian sense of adventure: the greatest feast never eaten: the last meal on the Titanic. The menu includes Antarctic roll, inspired by Scott and served on edible snow; camel burger, inspired by Lawrence of Arabia; and flambéed iceberg for dessert. Heston is joined for dinner by former MP Edwina Currie, broadcasters Michael Buerk, Nadia Sawalha and Donal MacIntyre; comedienne Olivia Lee; and dancer Adam Garcia.
Episode 3
In this episode, Heston creates a feast worthy of being served on the Titanic. The Edwardian period was a golden age of daring adventure when great banquets celebrated British heroes such as Lawrence of Arabia and Robert Falcon Scott. Heston wants to put on a feast that captures the Edwardian sense of adventure: the greatest feast never eaten: the last meal on the Titanic. The menu includes Antarctic roll, inspired by Scott and served on edible snow; camel burger, inspired by Lawrence of Arabia; and flambéed iceberg for dessert. Heston is joined for dinner by former MP Edwina Currie, broadcasters Michael Buerk, Nadia Sawalha and Donal MacIntyre; comedienne Olivia Lee; and dancer Adam Garcia.
No cast information available.